Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts

Wednesday, September 30, 2020

Hatch Chiles...4 of 4

 


Silly Chile
Oil  6" x 6"
$100.00 + free shipping

Our chili dinner last night, made with our Hatch chiles, was delicious.  Luckily, there weren't any extra hot chiles accidentally mixed with our medium chiles.  I remember one breakfast where I couldn't eat my scrambled eggs because the chiles were way too hot!  It's a great life if my biggest problem is occasional hot chiles!

Friday, August 12, 2016

Corn On The Cob

Corn On The Cob
Oil  8" x 6"
click here for Paypal
$100.00 + $10. s/h

This is the same ear as yesterday's post, but shucked.  Decided to get 2 done before dinner!


Thursday, August 11, 2016

Sweet Corn

Sweet Corn
Oil  8" x 6"
click here for Paypal
$100.00 + $10. s/h

Corn on the cob is one of my favorite vegetables, right up there with asparagus.  Right now the stores and farm stands are selling lots of corn.  The best corn in Colorado is from Olathe on the western slope.  I think that it's the cool nights and sunny days that make the corn so delicious.  It's so sweet that people talk about "the Olathe sweet corn being ready!"

Sometimes you have to paint right before dinner!

Friday, September 19, 2014

Pungent Flavor

Pungent Flavor
Oil  6" x 6"
$100.00
SOLD

I just finished several little paintings of garlic.  They were so much fun to paint!  They look kind of like little round bodies, some of which have eaten too much great pasta flavored with garlic!  My husband does most of the cooking and I love how the kitchen smells when he's sautéing the garlic.

Painting all of these garlics got me thinking about vampires and why we associate garlic with vampires and Dracula.  So, as I often do, I Googled it to find out.  Here's what I found on Garlic 101:

"The most famous of all garlic folklore is its association with vampires. This was popularised in the West by Bram Stoker in the classic gothic novel Dracula.
In Dracula, van Helsing uses garlic to protect Lucy from the vampire Count by placing it in her room and around her neck:
We went into the room, taking the [garlic] with us. The Professor's actions were certainly odd and not to be found in any pharmacopeia that I ever heard of. First he fastened up the windows and latched them securely. Next, taking a handful of the flowers, he rubbed them all over the sashes, as though to ensure that every whiff of air that might get in would be laden with the garlic smell. Then with the wisp he rubbed all over the jamb of the door, above, below, and at each side, and round the fireplace in the same way.
It all seemed grotesque to me, and presently I said, "Well, Professor, I know you always have a reason for what you do, but this certainly puzzles me. It is well we have no sceptic here, or he would say that you were working some spell to keep out an evil spirit."
"Perhaps I am!" He answered quietly as he began to make the wreath which Lucy was to wear round her neck.

Why Does Garlic Repel Vampires?

So, should we all be mixing heads of garlic with our Halloween pumpkin stew? Can it ward off the undead vampire princes of the night?
The reputation of garlic as a vampire repellent goes back long before Stoker's relatively recent gothic creation. Why should this be? It's true that garlic has long been associated with health and life in general, however why should it ward off vampires specifically rather than all undead monsters?
There are many competing theories as to the origin of the vampire story. Many have to do with disease.
A recent theory tries to associate vampirism with rabies. This works well in general however it fails to explain convincingly the position of garlic in vampire lore. Instead it relies on the idea of rabies sufferers becoming fixated on its smell - an idea that could just as likely apply to the smell of coffee, not a known anti-vampire tool!
Another theory is that vampirism can be seen as symbolic of mosquito bites - and garlic is known in folklore as a natural mosquito repellent.
Mosquitoes suck blood and in doing so spread disease. So do vampires. Some of the symptoms of malaria - exhaustion, fever, anemia - are reminiscent of the reputed effects of being bitten by a vampire without being totally drained or turned. Garlic is a known insect repellent which reportedly works well against mosquitoes, perhaps people saw the similarity with vampires, especially when in their bat form.
This would fit well with the vampire folklore and gothic fiction and is my personal favourite theory.
Of course, the $64,000 question is: does it actually work against vampires? Would it really protect us from the undead?
Let's hope we never have to find out...

Sunday, November 6, 2011

Warts And All


Warts and All
6" x 6" Oil
$100.00 + $10. s/h


This post is for Andy Rooney, who just passed away.  I so enjoyed listening to this cantankerous man.  He was famous for speaking the truth, as he saw it anyway.  So...."Did you ever wonder"  why there are warts on gourds?  As there is a purpose for everything in nature, the purpose of warts on gourds must be so that....animals don't chew on them?....frogs don't jump on them?...princes stay away from them?....any thoughts?  Did the makers of Compound W ever really look at gourds?  Why do you think that there are warts on gourds?   Thank you Andy for all of your humorous thoughts and words.

Friday, November 4, 2011

Oh My Gourd

Oh My Gourd
6" x 6" Oil
$100.00 + $10. s/h

I love that there are things growing in the garden that have no purpose other than beauty and display....at least for me.

Thursday, September 29, 2011

Fresh Tomatoes - 100 Garden and Floral Oil Paintings 89/100


Fresh Tomatoes
9" x 12" Oil on board
$195. + $10. s/h 


The tomatoes have been incredible this year.  The cherry tomatoes in our garden have been so sweet!


For this still life, I also did a quick value study.  After I'd set it aside I realized that the value of the cut tomato was too light.  Because it's a study I didn't feel the need to go back and repaint it, but it certainly helped me realize the true value(s) of the inside of the tomato in the final painting.

Friday, September 30th 5 - 8 pm is the Opening Reception for the "Breast Cancer: The Courageous & Beautiful" Artists Coming Together for the Cure! Art Show at Cottonwood Center for the Arts, Colorado Springs.  I'm happy to have three pieces in the show.  Please join us as Susan G Komen for the Cure of Southeastern Colorado presents their art show to raise awareness and funding in their search for the cure.  Stop by if you live here in the Springs.  The show continues until October 18th.  

Tuesday, September 20, 2011

Born To Be Mild

Born To Be Mild
6" x 6" Oil
$100.00 + $10. s/h

This is a previous piece, but it seemed appropriate to rotate it through again at this time.

I've had several questions about what to do with Hatch chiles.  Saturday evening we had them for appetizers:  sliced peppers and brie on crackers.  Last night we had them for dinner:  chile (pepper) cheeseburgers.  These were absolutely delicious!  Peel off the skins, slice, remove the seeds, lay onto the burger after flipping.  Swiss cheese is recommended!  I'll probably have enough menu ideas after a half bushel that I could write and illustrate a cookbook!  In the meantime, I've frozen them, 6 to a quart size freezer bag, and will use them all winter!

Monday, August 22, 2011

100 Garden & Floral Oil Paintings, Original Artwork by Pam Holnback, 84/100

Three Hot Ones
100 Garden and Floral Oil Paintings, 84/100
6" x 6" Oil
SOLD

"END OF SUMMER" SALE!  All paintings purchased in the month of August will be marked down.  My 8" x 10" oils will be on sale for $100.00.  My 6" x 6" and 6" x 8" daily paintings will be on sale for $75.00.  All other sizes are marked down as well.  Please email if you are interested in a painting posted in the past and I will change the paypal button just for you!

I have quite a few of my paintings for sale at Summerland Gardens.  Not only does Summerland Gardens have flowers, great things for your garden,  an incredible gift shop and an art gallery with work by local artists, but they also offer cooking classes.  And, they are now roasting organically grown fresh green chiles from Hatch, New Mexico.  (Ok, I should have mentioned this with my last post!)  Hatch is known for it's large, meaty and distinctively flavored chiles. (I sound like a commercial!)   They're fabulous! And available hot or mild, fresh or roasted, by the bushel or by the pound.   So, back to the cooking classes....not sure what to do with green chiles?  There is a green chile cooking class this Wednesday, August 24th!  And, of course, new daily paintings of chiles!  Now I really sound like a commercial!  The roasting will continue into the fall.

Saturday, August 20, 2011

100 Garden & Floral Oil Paintings, Original Artwork by Pam Holnback, 83/100

Hot Or Not?
100 Garden and Floral Oil Paintings, 83/100
6" x 6"  Oil
$75.00 + $10. s/h  SOLD

"END OF SUMMER" SALE!  All paintings purchased in the month of August will be marked down.  My 8" x 10" oils will be on sale for $100.00.  My 6" x 6" and 6" x 8" daily paintings will be on sale for $75.00.  All other sizes are marked down as well.  Please email if you are interested in a painting posted in the past and I will change the paypal button just for you!

At this time of year, many people roast chilis.  Fresh roasted chilis are a great addition to a meal.

Saturday, September 18, 2010

100 Garden & Floral Oil Paintings, Original Artwork by Pam Holnback, 47/100

Eat Your Vegetables
6" x 8" oil on panel
$100.00 + $10. s/h

I admit it, I am not growing broccoli in my garden but, someone is!  I tried it one summer and it just didn't do well.  Maybe it's the altitude.  Anyway, we had this for dinner the other night, so I had to paint it quickly.  It's the first time I've painted broccoli and there's a lot of texture and depth!

Monday, August 30, 2010

100 Garden & Floral Oil Paintings, Original Artwork by Pam Holnback, 45/100

Corn on the Cob
6" x 8" oil on board
$100.00 + $10. s/h

These ears of corn are really fun.  If I wasn't doing a personal challenge, I might not have tried to paint them.
I had a question in my comments about the blue that I used for the recent blueberry paintings.  I mixed cobalt and ultramarine blues, grayed that mixture in varying amounts with cad red light, and added white.

Friday, August 27, 2010

100 Garden & Floral Oil Paintings, Original Artwork by Pam Holnback, 44/100

Sweet Corn
6" x 8" oil on board
$100.00 + $10. s/h

Right now the sweet corn in Colorado is incredible!  Corn is one of my favorite vegetables.  We eat is as our main course and side dish.  There's almost nothing else on the plate!  There's no procrastinating this painting...I've got to paint it before we eat!

Tuesday, June 8, 2010

100 Garden & Floral Oil Paintings, Original Art Work from A Colorado Daily Painter, 22/100

Yellow Squash
6" x 8" oil on panel
$100.00 + $10. s/h

Of course, it's important to have a healthy diet.  And, I guess it's also important to have a healthy painting appetite!  So, these are from the vegetable rack at Summerland Gardens!

Sunday, March 28, 2010

Another Turnip

6" x 8" oil on panel
$100.00 + $10. s/h
please contact me if interested

I painted a piece very similar to this last fall.  As I said at that time, since we've retired, my husband does most of the shopping and cooking.  And, when he came home with these turnips again, I decided I needed to do another daily painting.  I loved the complimentary colors the last time, so I chose the same cloth once again.

Monday, January 11, 2010

Right Before Dinner


6" x 6" oil on gessoed masonite
$100.00 + $10. s/h
please contact me if interested

These squash were sitting on the counter, just rinsed and waiting to be sliced.  I thought they'd make a great painting before they became part of our dinner.

Tuesday, December 15, 2009

Turnips


6" x 8" oil on panel
$75.00 + $10. s/h
please contact me if interested

My husband does most of the grocery shopping and came home the other day w/ these turnips. He said we should have mashed turnips for dinner (we have only had turnips maybe once in 27 years of marriage!) I just loved the color and had to get a painting done quickly. And, dinner was good!

Monday, April 6, 2009

The Rest of the Story

6"x6" oil on canvas panel
$100.00 + $10. s/h
SOLD

I always enjoyed listening to Paul Harvey on the radio and looked forward to hearing "The Rest of the Story." He took little vignettes from the present and past and turned them into a commentary that entertained and informed. As artists, we often do the same. I took asparagus and turned it into a little bit of visual entertainment.

Sunday, April 5, 2009

A New Beauty

6" x 6" oil on canvas panel
$100.00 + $10. s/h
SOLD

Asparagus are one of my favorite vegetables (is the plural asparagi, or asparaguses, or neither?) I love them steamed with melted butter. And, if no one's eating with me, I just pick them up with my fingers.

I've been re-reading "Hensche on Painting" by John W. Robichaux, a birthday gift from my sister. The book is filled with Robichaux's notes from Hensche's classes, as well as transcriptions from tapes. "Give your viewers something more than decoration. Give them something that will raise their level of vision. Let them see a new beauty through your eyes." In this piece, I'm letting the viewers see the asparagus from the bottom up.